Gluten-free Grain Bread

Ingredients: Water, Rice Flour, Cultured Buttermilk (Milk, Salt, Vitamin A Palmitate, Vitamin D3), Honey, Tapioca Flour, Eggs, Flax Seeds (ground), Cornstarch, Buckwheat (ground), Butter (Pasteurized Cream, Natural Flavorings), Yeast, Xantham Gum, Salt, Distilled Vinegar.
CONTAINS: MILK AND EGG

Gluten-free Cinnamon Chip Bread

Ingredients: Water, Rice Flour, Cultured Buttermilk (Milk, Salt, Vitamin A Palmitate, Vitamin D3), Honey, Tapioca Flour, Cinnamon Chips (sugar, palm oil, cinnamon, non-fat dry milk, soy lecithin), Eggs, Flax Seeds (ground), Cornstarch, Buckwheat (ground), Butter (Pasteurized Cream, Natural Flavorings), Yeast, Xantham Gum, Salt, Distilled Vinegar.
CONTAINS: MILK AND EGG

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Gluten-free Dakota Bread

Ingredients: Water, Rice Flour, Cultured Buttermilk (Milk, Salt, Vitamin A Palmitate, Vitamin D3), Honey, Tapioca Flour, Eggs, Flax Seeds (ground) , Cornstarch, Buckwheat (ground), Butter (Pasteurized Cream, Natural Flavorings), Sunflower Seeds, Pumpkin Seeds, Yeast, Millet, Sesame Seeds, Xanthan Gum, Salt, Distilled Vinegar.
CONTAINS: MILK AND EGG